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File:Ilocos Empanada in Batac, Ilocos Norte.jpg

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Summary

Description
English: Ilocos empanada is a fried dish made with orange-tinged galapong or rice flour wrapper stuffed with vegetables (usually green papaya or cabbage), skinless vigan longganisa, and egg.
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Wiki Loves Food in the Philippines
This image was uploaded as part of Wiki Loves Food in the Philippines photographic contest.

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Captions

Ilocos empanada is a fried delicacy in Ilocos region especiay in the town of Batac, Ilocos Norte.

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15 April 2022

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Date/TimeThumbnailDimensionsUserComment
current00:15, 6 December 2022Thumbnail for version as of 00:15, 6 December 20226,000 × 3,376 (7.3 MB)LokalpediaUploaded own work with UploadWizard

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