Seasons and Regions Seafood Grill
| Seasons and Regions Seafood Grill | |
|---|---|
 | |
 | |
| Restaurant information | |
| Owner(s) | Greg Schwab |
| Chef | Greg Schwab |
| Food type | Seafood |
| Street address | 6660 Southwest Capitol Highway |
| City | Portland |
| County | Multnomah |
| State | Oregon |
| Postal/ZIP Code | 97219 |
| Country | United States |
| Coordinates | 45°28′33″N 122°42′18″W / 45.4758°N 122.7050°W |
| Website | seasonsandregions |
Seasons and Regions Seafood Grill is a seafood restaurant in Portland, Oregon, United States.
Description
[edit]Seasons and Regions Seafood Grill is a seafood restaurant in southwest Portland's Multnomah neighborhood.[1] The menu includes cioppino, dover sole parmesan, and mustard-and-dill steelhead trout.[2]
History
[edit]The restaurant is owned by chef Greg Schwab, who hosts an annual tomato plant sale in the parking lot.[3] In 2020, the restaurant was featured on season 31 of the Food Network's Diners, Drive-Ins and Dives.[4] In 2021, during the COVID-19 pandemic, Seasons and Regions launched an online market with fish, smoked seafood, and Dungeness and artichoke dip, among other products. The restaurant operated via delivery and takeout service during the pandemic, at times.[2][5][6]
Reception
[edit]In 2015, readers of The Oregonian decided the restaurant offered one of the city's five best happy hours.[7] The restaurant was included in KGW's 2017 list of "5 top spots for seafood in Portland" and Yelp's 2019 list of "Top 100 Places for Brunch".[1][8] Jenni Moore included Seasons and Regions in Eater Portland's 2021 list of "12 Stellar Portland Seafood Restaurants".[2]
See also
[edit]
References
[edit]- ^ a b "5 top spots for seafood in Portland". KGW. December 17, 2019. Archived from the original on December 18, 2019. Retrieved September 12, 2021.
- ^ a b c Moore, Jenni (January 11, 2021). "12 Stellar Portland Seafood Restaurants". Eater Portland. Vox Media. Archived from the original on January 13, 2021. Retrieved September 12, 2021.
- ^ Gallagher, Bill (April 23, 2020). "One tradition COVID-19 couldn't kill: Seasons and Regions tomato plant sale". Southwest Connection. Pamplin Media Group. Archived from the original on May 18, 2020. Retrieved September 12, 2021.
- ^ "Season 31, Episode 12: Sicilian and Seafood". Food Network. Archived from the original on July 18, 2021. Retrieved September 12, 2021.
- ^ WEIL, AUDREY (March 16, 2020). "Portland restaurant and bar owners adjust to governor's new orders, employees face layoffs". KPTV. Archived from the original on September 13, 2021. Retrieved September 12, 2021.
- ^ Jackson-Glidden, Brooke (March 16, 2020). "Where to Find Takeout and Delivery During Portland's COVID-19 Outbreak". Eater Portland. Archived from the original on March 26, 2021. Retrieved September 12, 2021.
- ^ Bakall, Samantha (October 7, 2015). "Readers pick Portland's best happy hour". The Oregonian. Archived from the original on September 13, 2021. Retrieved September 12, 2021.
- ^ "Portland brunch spots among Yelp's top 100 in US". KOIN. May 1, 2019. Archived from the original on November 27, 2020. Retrieved September 12, 2021.