scouse

English Wikipedia has an article on:

Scouse (food)

Wikipedia

• scouce (obsolete)

Clipping of lobscouse, of uncertain origin.

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scouse (countable and uncountable, plural scouses)

1. A stew associated with the Liverpool area, usually containing (at least) meat, onions, carrots and potatoes.

• blind scouse

• “scouse”, in OED Online ⁠, Oxford, Oxfordshire: Oxford University Press, launched 2000.

• couses, souces